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	<title>Comments on: custard tart</title>
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	<link>http://atlantictreefox.com/blog/2010/07/10/custard-tart/</link>
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		<title>By: erin jane / atlantic treefox</title>
		<link>http://atlantictreefox.com/blog/2010/07/10/custard-tart/comment-page-1/#comment-1822</link>
		<dc:creator>erin jane / atlantic treefox</dc:creator>
		<pubDate>Sat, 10 Jul 2010 23:10:52 +0000</pubDate>
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		<description>yeah, do it! if you&#039;ve had a boston cream pie/doughnut, the filling is a lot like that. the outside is just flaky pastry.</description>
		<content:encoded><![CDATA[<p>yeah, do it! if you&#8217;ve had a boston cream pie/doughnut, the filling is a lot like that. the outside is just flaky pastry.</p>
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		<title>By: caitlin / nice-etc.com</title>
		<link>http://atlantictreefox.com/blog/2010/07/10/custard-tart/comment-page-1/#comment-1821</link>
		<dc:creator>caitlin / nice-etc.com</dc:creator>
		<pubDate>Sat, 10 Jul 2010 22:25:59 +0000</pubDate>
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		<description>i&#039;m not a big pastry person either. i always love the way they look more than the sweetness, etc.. would like to try this since you say it&#039;s good!</description>
		<content:encoded><![CDATA[<p>i&#8217;m not a big pastry person either. i always love the way they look more than the sweetness, etc.. would like to try this since you say it&#8217;s good!</p>
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